GAL Halkollagén Peptid
5 500 Ft
Vegetáriánusok is fogyaszthatják.
A peptidek átlag mérete 2000 Dalton alatti, így gyorsabban és maradéktalanul hasznosul.
Javasoljuk izom, ín, ízületi sérülések és porckorongsérv esetén, valamint mozgásszervi műtétek után.
Compared to beef and pork collagen, it contains more glycine.
Vegetarians can also eat it.
The average size of the peptides is less than 2000 Daltons, so they are utilized more quickly and completely.
Recommended for muscle, tendon, joint injuries and disc herniations, as well as after locomotor surgeries.
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